Aberdeen Harbour is an area at the south shore of the Hong Kong Island of Hong Kong. Aberdeen was named, in 1845, after the British Secretary of State for War and the Colonies, George Hamilton-Gordon, 4th Earl of Aberdeen. It is famous to tourists for the boat people living in the harbour and the floating seafood restaurants such as the Jumbo Floating Restaurant. The boat people are generally associated with the fishing industry, and there are also several dozen expatriates living on boats in the harbour.

Aberdeen is known indigenously as Hong Kong Tsai (香港仔), which means Hong Kong Minor. It is believed that Aberdeen is where the name of Hong Kong originates.

Despite modernization, traditional fishing life still prevails. Hundreds of junks and sampans, old-fashioned boats serve as floating homes for thousands of people. They crowd in the narrow harbor, dramatically juxtaposed against a modern high-rise building that spreads up the nearby hillsides. If you were lucky, warm-hearted fishers would invite you onto their dwellings, from where you can glimpse the life of the boat-people.

Besides experiencing the traditional life of boat-dwellers, you may also enjoy tasty seafood here. Two magnificent floating restaurants, namely "Jumbo Floating Restaurant" and the "Tai Bak Seafood Boat" are available. They are anchored in the Aberdeen Harbor, where guests can take a free ferryboat shuttle to reach them for a feast of delicious seafood.